Very Rare 47-18 Red Atemoya - Superior Tasting Red Atemoya Variety
    Very Rare 47-18 Red Atemoya - Superior Tasting Red Atemoya VarietyVery Rare 47-18 Red Atemoya - Superior Tasting Red Atemoya VarietyVery Rare 47-18 Red Atemoya - Superior Tasting Red Atemoya VarietyVery Rare 47-18 Red Atemoya - Superior Tasting Red Atemoya VarietyVery Rare 47-18 Red Atemoya - Superior Tasting Red Atemoya VarietyVery Rare 47-18 Red Atemoya - Superior Tasting Red Atemoya VarietyVery Rare 47-18 Red Atemoya - Superior Tasting Red Atemoya Variety

Very Rare 47-18 Red Atemoya - Superior Tasting Red Atemoya Variety

3815


  • $ 165.00

Very Rare 47-18 Red Atemoya - Superior Tasting Red Atemoya Variety

These varieties seem to be precocious, especially 47-18

very sweet, and I like mine a tad on the chewy side sometimes so I picked it early (just a little soft) and it had a really nice texture chewy but soft flesh.

These were both developed by Har Mahdeem. 4-5 = ''Priestley'' atemoya x A. reticulata var. ''Fairchild Purple'' 47-18 = ''Gefner'' atemoya x A. reticulata var. ''San Pablo'') Very Rare 47-18 Red Atemoya - Superior Tasting Red Atemoya VarietyVery Rare 47-18 Red Atemoya - Superior Tasting Red Atemoya VarietyVery Rare 47-18 Red Atemoya - Superior Tasting Red Atemoya VarietyVery Rare 47-18 Red Atemoya - Superior Tasting Red Atemoya VarietyVery Rare 47-18 Red Atemoya - Superior Tasting Red Atemoya VarietyVery Rare 47-18 Red Atemoya - Superior Tasting Red Atemoya VarietyVery Rare 47-18 Red Atemoya - Superior Tasting Red Atemoya Variety
Very Rare 47-18 Red Atemoya - Superior Tasting Red Atemoya VarietyVery Rare 47-18 Red Atemoya - Superior Tasting Red Atemoya VarietyVery Rare 47-18 Red Atemoya - Superior Tasting Red Atemoya VarietyVery Rare 47-18 Red Atemoya - Superior Tasting Red Atemoya VarietyVery Rare 47-18 Red Atemoya - Superior Tasting Red Atemoya VarietyVery Rare 47-18 Red Atemoya - Superior Tasting Red Atemoya VarietyVery Rare 47-18 Red Atemoya - Superior Tasting Red Atemoya Variety